Experience Farm-to-Table Freshness

Open Monday through Friday (when classes are in session)

The award-winning St. Andrew's Café exemplifies the best of the farm-to-table movement and is proud to be a Certified Green Restaurant®. The à la carte menu highlights locally and sustainably sourced ingredients prepared using both American and European culinary traditions. Light fruit beverages and ciders are a refreshing complement to the innovative cuisine. The casual atmosphere and dress code makes this the perfect dining spot for the entire family.